The Corner Loaf
Open from 7am

Neighbourhood bakery & café

Bread out of the oven, before your kettle boils.

A small corner bakery on Station Parade. We bake through the early hours, pour proper coffee, and keep the case full until it goes.

Sourdough, sausage rolls and cinnamon buns baked fresh every morning

What's in the case

A few of today's regulars

The board changes with the season, but these are the ones people come back for. Prices are per item, eat in or take away.

Country sourdough Slow-risen, dark crust, big open crumb £4.20
Butter croissant Laminated by hand, baked to order-ish £2.80
Cinnamon bun Cardamom sugar, still warm most mornings £3.40
Pork & sage sausage roll All-butter pastry, made fresh daily £3.90
Flat white Local roast, whole or oat milk £3.10
Cheese & marmite scone Mature cheddar, split and toasted on request £3.20

Sold out happens. When the bread's gone, it's gone, so pop in early for the loaves.

Opening hours

  • Monday7am to 4pm
  • Tuesday7am to 4pm
  • Wednesday7am to 4pm
  • Thursday7am to 4pm
  • Friday7am to 5pm
  • Saturday8am to 5pm
  • SundayClosed

Find us

12 Station Parade Right by the station steps, next to the greengrocer. Look for the striped awning.

We deliver bread trays to cafés and offices within about a mile of the shop. Ask at the counter or give us a ring to set up a standing order.

Who we are

We are a two-oven bakery run by the same hands that serve you. We start before dawn so the shop smells like breakfast by the time you walk in, and we bake what we would want to eat ourselves.

See you at the counter, the Corner Loaf team.

Save a loaf, or order for the office.

Call 020 7946 0123